Lacture

Lacture

A High-Strength YEASTURE

LACTURE is a concentrated form of YEASTURE for poultry, fortified with β-glucan and Mannan-Oligosaccharide to enhance:

A. Immune response stimulation.
B. Anti-infection power.
C. Inhibition of egg infection by Salmonella.

Salmonella prevention

 

Sections of ileum in broiler fed LACTURE (left) vs control diet.
Note the increased villus height from LACTURE.